THAI Menu

Marinated on skewers and grilled to perfection; served with peanut dipping sauce and diced cucumbers (4)

Steamed rice paper wrapped around lettuce, cilantro, basil leaves, and rice noodles; served with a house sauce with crushed peanuts (2 pieces)

2 Chicken Satay, 2 Fried Dumplings, And 3 Spring Rolls

Your choice of steamed or fried dumplings stuffed with chicken, water chestnuts, carrots, and onions in wonton wrappers (4)

A salad bowl layered with lettuce, rice noodles, cucumber slices, mint leaves, bean sproouts, cilantro and crushed peanuts; topped with chicken, shrimp and a spring roll. Served with a side of Thai sweet sauce.

Seafood Thai salad of shrimp, squid and scallops tossed with onions, lettuce, cucumber, cilantro, shredded carrots, crushed peanuts, and a house dressing with lime juice.

Thai country soup of coconut milk, cilantro, tomatoes, and mushrooms.

A traditional rice soup packed with delicious flavors of fried shallots, celery and onion

Cooked in coconut milk with potatoes, carrots and peanuts

Cooked in coconut milk with pineapple chunks, and lime leaves.

Sweet and sour sauce with pineapples, cucumbers, carrots, onions, and bell peppers

Vermicelli bean noodles sauteed with egg, baby corn, mushrooms, napa cabbage, tomatoes, celery, white onions, and green onions

Lightly battered then flash fried, cooked in a sweet sauce with ginger and topped with crushed peanuts.

House sauce with bean sprouts, napa, cabbage, broccoli, snow peas, baby corn, onions and carrots.

House sauce with broccoli, snow peas, white onions, and green onions

Roasted duck sauteed with mushrooms, young corn, carrots, bell peppers, basil leaves, onions, and flavored with chili paste

An authentic dish prepared with minced chicken or beef; mixed with Thai seasonings, raw onions, mint leaves, and cilantro. Served chilled with lettuce, sliced cucumbers, and sticky rice or steamed rice

10 Seasoned fried chicken wings with steamed broccoli; served with a side of sweet chili sauce

Ribeye marinated and grilled to perfection. Served with stir fried mixed veggies and our signature steak sauce

Yellow egg noodles sauteed with egg, broccoli, cabbage, napa cabbage, snow peas and onions

Home cooked soup with long, thin rice noodles, cilantro, green onions, white onions, shallots, and fried garlic. Served with bean sprouts, basil leaves, and lime wedges

A traditional dish of long, thin rice noodles sauteed with egg, bean sprouts, green onions, crushed peanuts and Thai seasongs

Stir fried rice sauteed with egg, onions, and topped with grated coconut flakes.

Stir fried rice sauteed with egg, chicken, dice shrimp, cashews, onions, and pineapple