Marinated on skewers and grilled to perfection; served with peanut dipping sauce and diced cucumbers (4)
FRESH BASIL ROLLS - SHRIMP$3.99
Steamed rice paper wrapped around lettuce, cilantro, basil leaves, and rice noodles; served with a house sauce with crushed peanuts (2 pieces)
FRESH BASIL ROLES - VEGGIE$3.59
Steamed rice paper wrapped around lettuce, cilantro, basil leaves, and rice noodles; served with a house sauce with crushed peanuts (2 pieces)
CHOPSTIX SPRING ROLLS$2.99
Our famous spring rolls prepared with seasoned cabbage and carrots, Wrapped in rice paper and deep fried; served with a Thai sweet sauce (3)
CHOPSTIX COMBINATION$6.99
2 Chicken Satay, 2 Fried Dumplings, And 3 Spring Rolls
SHRIMP IN A BLANKET$4.99
Rice paper wrapped around shrimp, cabbage, carrots, onions and deep fried; served with a Thai sweet sauce with crushed peanuts (4)
DUMPLINGS$4.99
Your choice of steamed or fried dumplings stuffed with chicken, water chestnuts, carrots, and onions in wonton wrappers (4)
MEE KROB (LETTUCE WRAP)$6.99
Sauteed water chestnuts, garllic, and your choice of ground chicken or vegetarian style with tofu; served with a wedge of lettuce and crispy noodles
SALADS
THAI NOODLE SALAD$8.99
A salad bowl layered with lettuce, rice noodles, cucumber slices, mint leaves, bean sproouts, cilantro and crushed peanuts; topped with chicken, shrimp and a spring roll. Served with a side of Thai sweet sauce.
YUM NEUR (CHICKEN OR BEEF)$8.99
A Popular salad with tomatores, cucumbers, onions, lettuce, lemongrass, cilantro, shredded carrots, crushed peanuts, lime juice and Thai seasoning.
YUM TALAY (SEAFOOD)$10.99
Seafood Thai salad of shrimp, squid and scallops tossed with onions, lettuce, cucumber, cilantro, shredded carrots, crushed peanuts, and a house dressing with lime juice.
PAPAYA SALAD (SEASONAL)$6.99
An authentic salad made with shredded young papaya, tomatoes, lime juice, garlic and mixed with crushed peanuts and Thai seasonings; served with a wedge of lettuce
TOFU SALAD$4.99
Lettuce, cucumber, tomatoes, carrots, and fried tofu; Served with a Thai peanut dressing on the side.
SOUPS
TOM YUM *(LEMON GRASS)
A spicy and sour famous Thai soup with cilantro, mushrooms, tomatoes, and basil leaves. Cooked with fresh lime leaves and lemon grass
TOM KHA (COCONUT)
Thai country soup of coconut milk, cilantro, tomatoes, and mushrooms.
WONTON SOUP (THAI STYLE)
This light, clear and satisfying soup is a combination of chicken dumplings, sliced celery, bean sprouts, lettuce shreds, cilantro and fried garlic.
RICE SOUP
A traditional rice soup packed with delicious flavors of fried shallots, celery and onion
THAI CURRY
MASSAMAN CURRY
Cooked in coconut milk with potatoes, carrots and peanuts
GREEN CURRY **
Cooked in coconut milk with bamboo shoots, peas, carrots, green beans, bell peppers, and basil leaves
PANANG CURRY *
Cooked in coconut milk with pineapple chunks, and lime leaves.
RED CURRY **
Cooked in coconut milk with bamboo shoots, peas, carrots, green beans, bell peppers, and basil leaves
MASSAMAN CURRY
Cooked in coconut milk with potatoes, carrots, and peanuts
STIR FRY
PAD PEAW WANN (SWEET AND SOUR)
Sweet and sour sauce with pineapples, cucumbers, carrots, onions, and bell peppers
PAD GA TIEM (GARLIC)
Garlic sauce with cabbage, white onions, and green onions
PAD WOON SEN (CLEAR NOODLES)
Vermicelli bean noodles sauteed with egg, baby corn, mushrooms, napa cabbage, tomatoes, celery, white onions, and green onions
PAD PIK PAOW (CHILI PASTE)
Chili paste sauce with mushrooms, baby corn, carrots, bell peppers, onions and basil
KEI KROB (BATTERED CHICKEN)
Lightly battered then flash fried, cooked in a sweet sauce with ginger and topped with crushed peanuts.
PAD PIK KHING * (CURRY PASTE)
Curry paste sauce with green beans, bamboo shoots, onions, mushrooms, and basil leaves
PAD PAK LUAM (MIXED VEGETABLES)
House sauce with bean sprouts, napa, cabbage, broccoli, snow peas, baby corn, onions and carrots.
PAD KHING SOD (FRESH GINGER)
Light house sauce with sliced ginger, green onions, and white onions
PAD KHANA (BROCCOLI)
House sauce with broccoli, snow peas, white onions, and green onions
PAD GA PAOW (BASIL)
House sauce with fresh basil leaves, carrots, bell peppers, white onions, and green onions
THAI SPECIALTIES
PED PIK PAOW (CHILLI PASTE DUCK)$12.99
Roasted duck sauteed with mushrooms, young corn, carrots, bell peppers, basil leaves, onions, and flavored with chili paste
CHICKEN IN A NEST$11.99
Sauteed chicken in a homemade sauce with mushrooms, bell peppers, cashew nuts, green and white onions; served in a crispy egg noodle basket
LARB$10.99
An authentic dish prepared with minced chicken or beef; mixed with Thai seasonings, raw onions, mint leaves, and cilantro. Served chilled with lettuce, sliced cucumbers, and sticky rice or steamed rice
GAENG PED ** (RED CURRY DUCK)$12.99
Roasted duck cooked in our red curry with bamboo shoots, green peas, bell peppers, and basil leaves
CHICKEN WING PLATTER$9.99
10 Seasoned fried chicken wings with steamed broccoli; served with a side of sweet chili sauce
PED PEAW WANN (SWEET AND SOUR)$12.99
Roasted duck sauteed in our sweet and sour sauce with pineapples, cucumbers, bell peppers, carrots and onions
PEPPER STEAK *$16.99
Ribeye marinated and grilled to perfection. Served with stir fried mixed veggies and our signature steak sauce
PED GA PAOW (BASIL DUCK)$12.99
Roasted duck sauteed with bell peppers, carrots, fresh basil leaves, and onions
THAI REBEYE STEAK*$16.99
Ribeye marinated and grille dto perfection. Served with stir fried mixed veggies and our signature steak sauce
NOODLES
GOLDEN NOODLES
Yellow egg noodles sauteed with egg, broccoli, cabbage, napa cabbage, snow peas and onions
PAD BA MEE LAD NAH
Crispy egg noodles topped with a stir fry sauce of broccoli, carrots, snow peas mushrooms, and onions
PHO (RICE NOODLE SOUP)
Home cooked soup with long, thin rice noodles, cilantro, green onions, white onions, shallots, and fried garlic. Served with bean sprouts, basil leaves, and lime wedges
PAD KEE MAO
Also known as drunken noodles. Flat wide rice noodles sauteed with egg, bell peppers, baby corn, tomatoes, mushrooms, fresh basil leaves, and onions
PAD THAI
A traditional dish of long, thin rice noodles sauteed with egg, bean sprouts, green onions, crushed peanuts and Thai seasongs
PAD SEE EW
Flat wide rice noodles sauteed with egg, broccoli, and white onions in a soy sauce flavor
PAD LAD NAH
Flat wide rice noodles sauteed with egg, topped with broccoli carrots, snowpeas, onions , and mushrooms in a light house sauce
FRIED RICE
BASIL FRIED RICE
Stir fried rice sauteed with egg, basil leaves, broccoli, napa cabbage, and onions.
COCONUT FRIED RICE
Stir fried rice sauteed with egg, onions, and topped with grated coconut flakes.
THAI FRIED RICE
Stir fried rice sauteed with egg, peas, carrots, and onions
PINEAPPLE FRIED RICE
Stir fried rice sauteed with egg, chicken, dice shrimp, cashews, onions, and pineapple